Friday, October 26, 2007

No News

Haven't heard back from the folks I interviewed with last week.

I'm either unemployable or bollocks at interviewing.

Grr.

Wednesday, October 24, 2007

Blog Day for the Mothers' Act

http://www.postpartum.net/take-action.html

800,000 women in the United States will develop a diagnosable perinatal mood disorder this year. Only 15% of them will get any kind of treatment.

If you consider a population of 300 million, that's too many. As a nation, we treat our mothers appallingly. After all, a healthy baby is all that counts, right? It doesn't matter that a mother's body and rights were trampled on to get that healthy baby, does it? Even other mothers turn on each other over how we birth, feed, and care for our babies.

The Mothers' Act is a good start. It provides grants for education about postpartum depression. However, nothing will change until the social stigma of being affected by depression is eradicated.

The stories and voices of perinatal mood disorders are varied. They extend across social, economic, and racial boundaries. It's not just poor women, or white women, or rich women, or black women, or Hispanic women or middle-class women. It's all women.

In a nation that has the most advanced medical technology and the best doctors on the planet, we shame women who need help. "Cheer up!" "Buck up!" "You have a healthy baby, that's all that matters!"

We should be ashamed of ourselves. It's not all that matters.

Tuesday, October 23, 2007

Assorted Updates

My interview last week went well, at least as far as I could tell. The interviewer and I bonded over a totally off-topic discussion of homebirth and doulas after all the pertinent information was discussed. Hey, anything that will help her remember me!

I should hear about the job by Friday. It's possible that it may be only part-time, but that would be OK as long as I'm still making around what I did with AmeriCorps. It would also cut down on daycare costs!

I'm bringing in a little money here and there with eBay auctions, but I'm losing my mind being at home. Freyja's going to daycare a couple times a week to keep her spot, but neither she nor I are used to being up each other's butt all day. We're still adjusting. Hopefully I'll get this job or another one soon, and she can go back to daycare where I'm sure she has a much more structured day than I could even attempt to give her.

The belly bean is doing fine. I have an appointment next Monday. I'll be 13 weeks, so we should be able to hear the heartbeat. My MW is really good at hunting for it under my fat if I recall correctly from when I was pregnant with Freyja. I had an ultrasound a couple weeks ago, too - I'd scan the picture, but it's not all that exciting - looks like a bean with flippers.

Also, if anyone is crazy enough to want to read my Harry Potter fanfiction, you can check out my livejournal account. I've only done drabbles/100 word so far, but once I finish my fic for an exchange I'm doing, it'll be posted there too. I know there are those of you who think fanfic is scary, so that's all I'll say.

That's about all that's going on around here. Someday soon I'll get back to writing real entries instead of holiday letter-esque updates.

Tuesday, October 16, 2007

An Interview. I has one.

Wednesday afternoon at three.

I hope they like me, and I hope they like me enough to hire me.

I have seen the future of me not working, and it will only end in tears and insanity. The past two weeks have been more than I can bear. I am not cut out for staying home. I feel resentment toward my husband and child. I indulge in self-loathing. Soon I will have to ask Kerwin for money for something or another, and the last vestiges of my independence will be utterly stripped away.

It isn't, nor will it be, pretty.

So, if you would think of me on Wednesday at three, I would be most appreciative. The job is something I think I would really enjoy. It involves food, cooking, and imparting my wisdom and talent for eating well on a budget to others.

Sunday, October 14, 2007

The Man Meme

Via Eden:

1. Who is your man? Kerwin
2. How long have you been together? Five and a half years
3. How long dated? six months
4. How old is your man? just turned 29
5. Who eats more? him
6. Who said “I love you” first? can't remember.
7. Who is taller? him
8. Who sings better? it's a toss-up. We're both classically trained.
9. Who is smarter? probably him, as much as I hate to admit it. Book smarts only. When it comes to other things he's kind of dumb.
10. Whose temper is worse? mine, for sure
11. Who does the laundry? we both do
12. Who takes out the garbage? him
13. Who sleeps on the right side of the bed? me
14. Who pays the bills? both of us
15. Who is better with the computer? me
16. Who mows the lawn? him
17. Who cooks dinner? usually me
18. Who drives when you are together? almost universally me
19. Who pays when you go out? depends on who got paid that week
20. Who is most stubborn? me
21. Who is the first to admit when they are wrong? him
22. Whose parents do you see the most? mine!
23. Who kissed who first? he kissed me first
24. Who asked who out? I don't know. We met online.
25. Who proposed? him
26. Who is more sensitive? me
27. Who has more friends? him
28. Who has more siblings? him

Friday, October 12, 2007

Shortbread Love

The craving for shortbread blindsided me about half a hour ago.

It's easy to make, and I had everything, so I made some.

The plan is to eat a piece now and save the rest for later. Somehow I feel that just isn't going to happen. I loooooove shortbread. I did throw the guts of a vanilla bean in there, so it's not completely "authentic", but the dough was good.

Another reason to love shortbread - no eggs, so eating the dough off your fingers, the spoon, or the bowl is completely OK.

Shortbread
1 c. softened butter
1/2 c. fine sugar
2 c. flour (I use 1 c. regular flour and 1 c. corn starch - silky!)

Cream butter and sugar. Add flour a little at a time, until dough is shaggy and easily handled. Either roll out and cut with cookie cutters or pat into a 9x9 pan. Bake at 350 for about 15 min or until "set" and a very light golden. If you used a pan, cut into peices now. Let it cool.

I like to dip into melted chocolate, but whatever floats your boat.

Thursday, October 04, 2007

An Open Letter, Vol III (I think)

Dear Muskegon Target;

When you're closing one store to open another, you may find that the merchandise moves faster if you discount it. There's no way I'm going to pay full price for those 500 thread count sheets still left on your shelf, but had you discounted them I might. If you knock everything in the store down to 50% off I'm guessing whatever you have left will be gone before you close next Tuesday. Just sayin'.

Good move putting the expensive chocolate on 30% off, though. I did avail myself of a few bars. The Chocolove Candied Ginger and 65% Dark Chocolate bar? I'm one happy preggo.

But think about the discount, will you?

Kisses,

Heather

Sweets?

I found a sugar cookie mix in the cupboard, but my oven knob is still broken and I haven't gotten a replacement for it yet. I really, really want some cookies. The only sweet stuff I have in the house is ice cream, and I'm too cold to want any ice cream.

Caramel corn sounds good, too - but I don't have any caramel nor do I feel like attempting to make some from scratch.

I'd settle for frozen waffles, but we're out of syrup. Powdered sugar on the waffles is only good if there's butter, and we're out of butter, too.

I need to get a new oven knob and I need to hit the grocery store, obviously. Yet this doesn't solve my immediate problem of wanting something sweet.

Grr.